QA: Makan-Makan (4)

When I heard that U EM is "phasing out" their existence in this country, I know I will miss some of my friends. So, today, I decided to cook for couples of my U E M friends. One of them, ID could not attend since he is leaving tomorrow and needs to do some packing. ZI and Boboi joined us for lunch.

As usual, KM and SKAR are our "a must attend" guests now :-) This time is my first time cooking "ikan masak asam pedas". This was a special request by SKAR, but then, he did not eat it :-( I also fried potatoes specially for him (and another reason is because he brought lots of potatoes and I don't know what to do with it) :-) What can I say, I am such a nice host... [masuk bakul angkat sendiri...] Personally I don't eat "asam pedas" and my first attempt was not bad :-) hehehehe ..... Unfortunately, majority of my guests did not eat "asam pedas" (half of us come from north-eastern state of Kelan+an).

Here what we had for lunch:

- Ikan Masak Asam Pedas
- Ayam Masak Kicap
- Pajeri Terung
- Telur Dadar
- Kentang Goreng Bawang
- Salad dengan Kuah Kacang

~ M T @ Q4t4r
~~ Ibn Mahmoud, D0ha

~ To Travel Is To Discover Oneself ~

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